Appalachian Jerky Company is two guys, Ron and Doug, who enjoy high quality and flavorful beef jerky (not the mass produced, processed and bland junk). Our jerky varieties are made in the Green Mountains of Vermont using strips of lean top round steak and intense brines.

Enjoy! - Ron and Doug (2jerkys).......and check us out on Facebook (LIKE us!) and follow us on Twitter (@AppJerky)

Locate stores that sell our jerky here, buy direct from us (below), or buy on

Contact us directly regarding wholesale pricing and retail sales opportunities.

Free Shipping on all orders over $45

Shipping on orders less than $45 is only $4.95.


April 20, 2014: Appalachian Jerky is 3 years old today! Thank you for your support!

April 11, 2014: THERMONUCLEAR is back! Get your burn on! UPDATE: Sold out for 2014

March 19, 2014: Review of Primal Smoke by

November 19, 2013: Product review by The Jerky Report of Hot & Smoky and Garlic Teriyaki

September 10, 2013: Product review of Primal Smoke by Best Beef Jerky

August 22, 2013: Doug of Freedom Flags USA made a video for us. Check it out - JERKY FOR DINNER.

August 9, 2013: Finish a bloody marky with some Thermonulcear jerky - sounds good to us: bon appetit

June 16, 2013: Burnt Brian reviews Sweet & Hot, Hot & Smoky, and Thermonuclear

May 13, 2013: PRIMAL SMOKE is now available. PALEO/PRIMAL FRIENDLY and GLUTEN FREE.

October 17, 2012: Product review of Garlic Teriyaki

September 29, 2012: Product review of Raging Ron's Hot

August 16, 2012: Product review by Wreckless Eating.

April 23, 2012: THERMONUCLEAR review by Cutlerylover 

November 10, 2011: UMass Magazine article

August 10, 2011: Boston Herald article on Appalachian Jerky!

Daisy's Primal Smoke Beef Jerky Raging Ron's Hot & Smoky Beef Jerky
Daisy's Primal Smoke Beef JerkyRaging Ron's Hot & Smoky Beef Jerky

Daisy’s Primal Smoke embraces the food of our sugar, soy, or presevatives. Just lean steak, chilis, vinegar, salt, garlic, onion pepper, red pepper and real hickory smoke.

1.75 ounce pack

Raging Ron’s Hot & Smoky uses habanero sauce and red pepper to provide a steady burn while retaining good smoked meat flavor with other spices.

1.75 ounce pack



Raging Ron's THERMONUCLEAR Beef Jerky Dopey Doug's Garlic Teriyaki Beef Jerky
Raging Ron's THERMONUCLEAR Beef JerkyDopey Doug's Garlic Teriyaki Beef Jerky

SOLD OUT FOR 2014 Raging Ron's THERMONUCLEAR will light you up through a combination of Ron's favorite burning ingredients. For chiliheads only!

1.75 ounce pack


Dopey Doug’s Garlic Teriyaki is made using a teriyaki brine with kick of garlic heat and other spices.

1.75 ounce pack



Click image for ingredients Dopey Doug's Hickory Smoked Beef Jerky
Daisy's Sweet & Hot Beef JerkyDopey Doug's Hickory Smoked Beef Jerky

Daisy’s Sweet & Hot is sweetened by brown sugar which is followed by a medium spicy heat bite on the tongue.

1.75 ounce pack

Dopey Doug’s Hickory Smoked uses a flavorful soy sauce based brine which is complemented by spices and natural hickory smoke.

1.75 ounce pack




Two 1.75 oz packs EACH of Daisy's Sweet & Hot, Dopey Doug's Hickory Smoked, Raging Ron's Hot, and Garlic Teriyaki.

Eight (8) packs total with a discounted price!